Archive for August, 2010
• August 19, 2010 •
17 Comments
Posted in COOKBOOK REVIEWS, Fish & Seafood, Party Food & Canapés, Starters
Tags: cookbook, cured salmon, Danish, Lars Ranek, marinated salmon, Norwegian, Quadrille Publishing, swedish, The Scandinavian Cookbook, Trina Hahnemann
• August 17, 2010 •
5 Comments
Posted in London
Tags: bibendum, crab, fruits de mer, Fulham Road, langoustines, London, Michelin House, Oyster Bar, oysters, prawns, seafood, shrimp, South Kensington
• August 14, 2010 •
18 Comments
Posted in DARING COOKS, Pasta & Noodles, Vegetables
Tags: cremini, daring cooks, daring kitchen, dumplings, mushrooms, piergogies, pireogi, Polish, wild mushrooms
• August 11, 2010 •
16 Comments
Posted in London
Tags: "American Disaster", "Animal", beef, Bonny Doon, burger, cheese, chocolate, fries, Goodman, In-N-Out, John Cadieux, Le Cigare Volant 2005, London, maddox street, mayfair, processed cheese, Steak, Sundae
• August 7, 2010 •
5 Comments
Posted in London
Tags: beak street, Frith Street, fro-yo, frozen yoghurt, indian, London, lunch, Mooli, Mooli's, roti, soho, take-away, Yu-foria