chilli | gourmet traveller

sichuan dry-fried green beans

• October 10, 2010 • 12 Comments

Posted in Vegetables
Tags: beans, chilli, Fuschia Dunlop, green beans, sichuan, Sichuan Cookery, szechuan, vegetables, vegetarian

ottolenghi’s baked eggs with yoghurt + chilli

• June 1, 2010 • 11 Comments

Posted in Breakfast & Brunch, Eggs
Tags: arugula, baked eggs, breakfast, brunch, butter, chilli, eggs, ottolenghi, plenty, rocket, sage, yoghurt, yogurt, yotam

spicy prawn + charred pepper stacked enchiladas

• May 14, 2010 • 9 Comments

Posted in DARING COOKS, Eggs, Fish & Seafood
Tags: chile, chilli, corn tortillas, daring cooks, daring kitchen, eggs, Enchiladas, green peppers, mexican, prawns

gourmet food for a fiver (spicy prawn cakes)

• May 7, 2010 • 1 Comment

Posted in COOKBOOK REVIEWS, Fish & Seafood, Starters
Tags: chilli, cookbook, Gourmet Food for a Fiver, Jason Atherton, prawn cake, prawns, Quadrille Publishing, shellfish

spiced sweet potato fries

• February 25, 2010 • 9 Comments

Posted in Snacks, Vegetables
Tags: chilli, chips, cumin, fries, sweet potato, thyme

chipotle roasted poussin

• December 7, 2009 • 4 Comments

Posted in Poultry & Game
Tags: chicken, chili, chilli, chipotle, poussin, roast

spicy sichuan aubergine

• December 6, 2009 • 7 Comments

Posted in Meat, Vegetables
Tags: aubergine, chilli, eggplant, minced pork, pork, sichuan, spicy, szechuan

lemongrass prawn skewers

• November 6, 2009 • 7 Comments

Posted in Fish & Seafood, Party Food & Canapés, RECIPES, Starters
Tags: chilli, dipping sauce, fish sauce, honey, lemongrass, lime, prawns, skewers, vietnamese

penne with kale, chilli and parmesan

• October 16, 2009 • 3 Comments

Posted in Pasta & Noodles, RECIPES, Vegetables
Tags: anchovy, chili, chilli, garlic, italian, kale, pasta, penne

chargrilled broccoli with chilli and garlic

• September 21, 2009 • 6 Comments

Posted in RECIPES, Salads, Vegetables
Tags: broccoli, chilli, garlic, ottolenghi, south beach diet, tastespotting, vegetarian