Posted in Breakfast & Brunch, DARING COOKS, Eggs, Starters
Tags: bacon, brunch, daring cooks, daring kitchen, eggs, gruyère, Michel Roux, Monkeyshines in the Kitchen, parsley, poached egg, recipe, soufflé
Posted in RECIPES, Sandwiches
Tags: dijon mustard, grilled cheese, gruyère, honey roast ham, poilâne, sandwich, sourdough
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