SUSHI IN LONDON SERIES
An ongoing series uncovering London’s sushi options; with each post highlighting five different Japanese eateries across town. I chose to compare and contrast the Chirashi-zushi (essentially cuts of sashimi laid over a bed of sushi rice) at each location as I feel it best showcases the quality and array of fish available at each restaurant, as well as the fish-cutting and sushi rice skills of the itamae (chef).
GT’S FAVOURITE: Sushi Tetsu
HONOURABLE MENTION: Yashin Sushi